Auntie LAN basked her steamed bread in the bean and fruit food circle, and was praised by everyone. She came to ask for the recipe one after another. In fact, LAN Yi has detailed steps to make pure hand-made steamed bread in her previous recipes... ...
Easy to make. Sugar free
My mother-in-law didn't succeed several times. This time I tried according to my own idea and succeeded. My mother-in-law sighed not so good. I was so happy.
Wenzhou lean meatball is a famous brand of Han nationality with all colors and flavors. It belongs to Zhejiang cuisine. Thin meat, also known as thin meat soup, is a delicious snack popular in the streets of Wenzhou. It comes from Fuding City, F... ...
During the holiday in Chiang Mai, the lemongrass restaurant ordered this not too sour and not too spicy winter Yin Gong soup. It's very delicious. It's not stimulated by traditional winter Yin Gong. It's more fragrant and mild. Yesterday, when I... ...
Family loves to eat
Crispy pork is a famous traditional dish with good taste and color. It belongs to Cantonese cuisine. This dish is one of the classic Cantonese roasted waxes. Crispy roasted pork is characterized by its loose and crispy meat. It has a layered tas... ...
Corn has the functions of reducing weight, releasing cancer and anticancer, lowering blood pressure and blood fat, increasing memory, improving eyesight and promoting gastrointestinal peristalsis. Astaxanthin in shrimp sauce is the strongest ant... ...
Yantai apple is famous all over the country, because my mother gave me too many apples, which made me not want to eat apples for many years, but now I start to eat some again, because I know its importance, the benefits of apples are too much, a... ...
Burn the bun yellow and solid. Tear it to the size of the nail plate and cook it in the soup. Add a little chili sauce to the pot. Eat it with a purr. With another mouthful of my favorite sweet garlic, you will be cured by this bowl in the cold ... ...
I always prefer spicy bittern food. Maybe the taste has changed a little with the increase of age. Those who didn't want to eat before are now accepted. The seemingly complicated approach is not so troublesome..
After my father's operation, he was anemic. The doctor suggested eating more dates. But my father didn't like it. So he made this one for him. My father said it was delicious.
It's a traditional Chinese dessert. One bite. It's crispy and fragrant.
Recently, the boss has a holiday. He plays with his sister at home every day. Children's eating habits are not like adults. They can eat three meals a day at a fixed point. They have a lot of activities, so they are easy to starve. Every morning... ...
I hope I can bring this street snack to the children's table more healthy and delicious.
On the 18th day of cooking for my colleagues, I ate a lot of fish and meat. My colleagues said that I wanted to eat light food ~ so I took the steamed spareribs with black bean sauce that I had learned from the Cantonese teahouse. Take a bite. M... ...
When it comes to breakfast, of course, it's just out of the pot. Hot fried dough sticks. Crispy skin. Fluffy and soft inside. With a bowl of soy milk. Perfect